Russet [PHL]

[BarbaraKMarshall]

I had the most fantastic valentine's day dinner on opening night. Anyone else been?

[Chris Hennes]

What did you have? The menu on their website sounds pretty good. Do their wine suggestions correspond to wines that are available at the Wine & Spirits there on Chestnut?

[BarbaraKMarshall]

We started off dinner with:

House Cured Lomo with blood orange, chili oil and wild arugula

Roasted Beets with gorgonzola dolce, grilled scallions and red kale

Whole Wheat Bigoli with Shrimp, Scallop and fines herb butter

Squash Ravioli with pecans, parm-regg and rosemary

Wild Striped Bass with salsa verde, fingerling potatoes and carrots

Roasted Whole Poussin with maitake mushrooms, chard and polenta

Dry-Aged Ribeye with potato, braised leeks and penn crisp celery

Blood Orange Sorbet with thyme shortbread cookies

Olive Oil cake- pinenuts, cherries and ice cream

I absolutely loved every dish I had that evening. As far as the wine goes, I'm not sure if the wine suggestions are available at the Wine and Spirits on Chestnut but dinner was fantastic with the bottle we took along.

[KatieLoeb]

You had me at "house cured lomo"...