Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
Do you think the meltaway is solid enough or hobby molds are flexible enough to use those thin plastic molds? Maybe if dusted with cocoa or 10x first, or popped in the freezer for 5 min?
These look like a nice one-bite size. Hmm, can I steal your idea? 
and a couple more - shopping for you is far more entertaining than the work I should be doing 
https://www.chocoley.com/plastic-sheet-mold-plain-heart-1-25/
https://www.chocoley.com/plastic-sheet-mold-puffed-heart/
Do you think the meltaway is solid enough or hobby molds are flexible enough to use those thin plastic molds? Maybe if dusted with cocoa or 10x first, or popped in the freezer for 5 min?
These look like a nice one-bite size. Hmm, can I steal your idea?
