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heidih

heidih

I imagine the frying makes it more supple & silky versus roasting. Nice. My garlic was single cloves in foil wrapper with plenty of olive oil so probably tasted closer to your poached ones.  Playing in the kitchen - cheap, fun and often quite rewarding. . 9 days till I get my kitchen back :)

heidih

heidih

I imagine the frying lend  it more supple & silky versus roasting. Nice. My garlic was single cloves in foil wrapper with plenty of olive oil so probably tasted closer to your poached ones.  Playing in the kitchen - cheap, fun and often quite rewarding. . 9 days till I get my kitchen back :)

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