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Druckenbrodt

August gathering in Le Marche

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We're heading off next week to a big gathering of friends in a house in the South of Le Marche, on the edge of the Sibillini mountains. I've volunteered to be one of the cooks.

Is anyone familiar with the region at this time of year? Would absolutely love any tips on exciting seasonal treats that we should be making a beeline for in the markets, or favourite recipes involving local ingredients.

I'm feeling hungry already...

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I should also add we'll be about 20, and since I also have a fifteen month daughter who needs entertaining, I'm especially attracted to simple, hearty, not overly complicated stuff!

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