4 hours ago, Shelby said:I always sit here and wish I was a recipient of your pops.
Too bad you are so far away - I'd love to share them and they are a great little treat when it's hot out.
Thanks also for the handwriting compliments! An ultra-fine tip Sharpie (and many years of experience labeling microscope slides and tiny micro centrifuge tubes) is just the ticket! Due to the generosity of the peach guys at the farmers market, I had more peach pops than I could keep track of so I decided I should start labeling them. Makes it easier when I give them away, too.
Today's pops are Blueberry & Corn:
A riff on the Blackberry & Corn pops from People's Pops that I've made before.