Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

dcarch

dcarch

On 2/15/2018 at 7:06 PM, TdeV said:

I believe that spam is more than 50% fat.

 

Nice! That makes Spam the same as Kobe beef. :D

 

dcarch

dcarch

dcarch

On 2/15/2018 at 7:06 PM, TdeV said:

I believe that spam is more than 50% fat.

 

That makes Spam the same as Kobe beef. :D

 

dcarch

  • Recently Browsing   0 members

    • No registered users viewing this page.
×
×
  • Create New...