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SEVAGEL STABILZER

nolly

By nolly
in Pastry & Baking

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nolly

nolly

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DOES ANYONE HAVE INFORMATION ON HOW TO USE SEVAROME STABILIZER SEVAGE 65S. I HAVE A JAR OF THIS BUT CANNOT FIND ANY INFO ON ITS APPLICATION. I KNOW THAT IT IS USED IN SORBETS(ANY RECIPES ANYONE) BUT CAN YOU USE TO TO STABLIZER CREAM ETC..

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tan319

tan319

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Probably not.

If you're talking whipped cream use an ISI?

For wedding cakes there's many bakers who could suggest what and where you can get it.

Good luck!

2317/5000

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