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Anonymous Modernist 10707

general member
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Everything posted by Anonymous Modernist 10707

  1. Salt does not are available in water that is not saturated only the ions are available in solution. Steaming changes the amount at which water is eliminated...and it is properly check by the companies and also filter by the plant then delver in the market...do not worry about the salt issue..
  2. Dear Judy your link does not work..anyways i think kitchen scale is essential part of the kitchen during to make any recipes..to check the amount of food and ingredients..how much quantity is essential for the recipes..and kitchen scale give accurate result at the end.
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