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austinlinecook

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5
Joined
September 30, 2009
Last visited
October 20, 2010

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Why would you take the skin off pork belly? 1 2

By austinlinecook, June 9, 2010 in Cooking
- 44 replies
- 102,994 views
What do you guys think of using Deba knives?

By austinlinecook, August 22, 2010 in Kitchen Consumer
- 17 replies
- 30,170 views
Advice on making a gelatin foam with a whisk

By austinlinecook, February 22, 2010 in Cooking
- 1 reply
- 6,011 views

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