I went to Racine with my family (8 of us + 2 babies!) for a Sunday lunch just before all the reviews came out. Henry Harris was in the kitchen and Eric Garnier was out front. Service was smooth and very friendly and the nosh could not be faulted @ the price point. The room felt very comfortable and stylish without descending into some of the grotesque design statements that aspirational Michelin joints tend to favour. If it was a Sunday you went on maybe Henry and Eric were at home! Adrian York