Lee_Clark

Wow! Thanks so much for the great ideas everyone! I only just recently joined the society, very chuffed indeed! I will be sure to post back on here the results of all the ideas:)

Hi out there. I have a recipe for banana bread which I want to try adding coffee flavour to it. I think it could be a great combo, would I be wrong? If it's good, what would be the best way to get the coffe in there? Instant Freeze-dried, fresh ground beans or an espresso shot? Any help is appreciated, thanks! Lee Clark