Thank you so much Chufi! I discovered another site that suggested trying the kohlrabi raw, so I enjoyed that today in a salad and it was superb. I have another one so think I'll try one of the ideas on the thread you linked me to -- love the idea of roasting it, stuffing it or au gratin, and I all day I was already toying with the idea of including it in a soup so fingers crossed there will be more kohlrabi in my CSA box this weekend - I think I've found a new favourite! Emma www.moderngirlskitchen.com