evongvisith

I'm with KatieLoeb; I find ketchup much too sweet and would rather have mustard on my burgers and hot dogs and so forth. I'm diabetic too, so it's just extra sugar I don't really need.

A perfectly ripe, juicy mango Tres leches cake My grandma's fried catfish A crawfish and shrimp boil with corn, sausage and potatoes Extremely fresh sushi (woe is me...I live far from the ocean, and far from Grandma!)

Me neither. I third that. I don't put ketchup on anything, not even French fries. I think it's way too sweet.

I am generally unimpressed by chicken. Except for a very occasional craving for fried chicken (I grew up in the South), I never order it in restaurants or cook it at home. I'm not crazy about poultry in general, really -- once a year for roast Thanksgiving turkey is enough for me. Chicken doesn't gross me out or repel me, but I'd rather have pork or some other kind of meat, or none at all. On the other hand I like chicken liver pate. Go figure