If the food is just "passable" that means that there's been a visible decline in quality since the place first opened. Since I haven't been back since my last post, and they've gone thru at least one change of chef, its certainly plausible. I have also heard thru one source that Kratiem may have switched owners recently as well, but I don't have that confirmed. ← I work in the Englewood area and frequently go to several of the restaurants there for lunch only. My favorite by far is Saigon. Their sister restaurant, Mo Pho, is in Ft. Lee and is open for lunch everyday as opposed to Saigon which now closes M, Tues. I have not been to Thai Chef yet only because I go to the one in Montclair closer to home for dinner. I think they will have to give it at least one warm weather season before being able to determine success. I don't think it has been open except for in cold weather. Additionally, when they first opened, it always looked closed at lunch. I think it was until they decided to open for lunch a few months later, but I don't know for sure. Kra Tiem is very good. It is ALWAYS empty, though. Not sure why. I agree with Jason that Bennies is quite good, too, if you're looking for the Mediterranean flare.