jamiemaw

Jamie Maw is the food editor of Vancouver magazine and a contributor to the Globe and Mail and other Canadian and international publications. He is the editor of The Eating + Drinking Guide to British Columbia and is the co-editor of Vancouver Cooks, a publication of The Chefs' Table Society of British Columbia.

His family business, property development and investment, takes Jamie far (he was already wide). He loves restaurants and women, but particularly, women in restaurants.