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eGullet Q&A with NASA Food Scientist Vickie Kloeris

Johnson Space Center NASA Food Scientist and Shuttle and ISS Food Systems Manager Vickie Kloeris joins us for an eGullet Q&A through the 16th of January. Everything you wanted to know about how space food is designed and what our astronauts eat will be answered here!

30 topics in this forum

  1. Steak & Egg Breakfast

    By Chad,
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  2. The Space Kitchen of the Future

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  3. To the Moon and Beyond

    By Jason Perlow,
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  4. Using Commercial Products as Astronaut Food

    By docsconz,
    • 1 reply
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  5. What A Waste?

    By Jinmyo,
    • 1 reply
    • 4.2k views
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