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Calamares en su tinta

Brian Murdock

By Brian Murdock
in Spain & Portugal: Dining

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Rogelio

Rogelio

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When calamares en su tinta are served with white rice, the dish sounds very similar to the Italian dish risotto nero, although I think that risotto nero is normally made with cuttlefish (and their ink) rather than squid.

Yes, this dish is quite similar to Sepia al nero (cuttlefish with it's ink), in fact the main difference is changing the squid for the cuttlefish.

Rogelio Enríquez aka "Rogelio"
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