I have a 9pm reservation at Gary Danko for March 14th. It was, when I called three weeks ago, the earliest reservation.
Which should be about 12am for us but, I anticipate on sleeping 90% of the flight to SF. Plus then, since we are staying by the Wharf (I wanted to change it up) means we can snack and sample and walk then nap and have a nice dinner.
While GD isn’t the best restaurant I’ve been to, their format is absolutely the best for me. I cannot eat a full three course meal— I generally don’t have a sweet tooth and appetizers and seafood on their menu always entice me.
I have a rental home in Sonoma about 3 miles from the center of town. Any restaurant recommendations? I’m considering hiring a chef to come to the house on my birthday (my 40th and st Patrick’s day) since we will be spending the day touring wineries and I know I will not want to get dressed and go out.