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WTN: 2000 Forman - 96 Beringer PR

GordonCooks

By GordonCooks
in Wine

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GordonCooks

GordonCooks

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2000 Forman Cabernet

Still Rustic, ripe, and luscious. Coffee, leather, and lots cherry and dark fruit. A little more balanced that the bottle I opened last year (tannins are still tight when first uncorked) – open it for at least an hour before consuming wait a couple of years.

1996 Beringer Cabernet – Private Reserve

Ripe and luscious nose with some herb and cedar. Currant, black cherry, and chervil, within the layers of flavor and very manageable tannins – this one is ready to drink.

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