Clear Liqueurs

[Amuse Bouche]

I'm making a wedding cake and I love using liqueur to flavor syrup brushed on. However, it's a white cake, so dark liqueurs don't look fantastic. I know there's triple sec and cointreau, kirsch and it's related fruit cousins, white creme de cacao. Any other suggestions? Is there a clear coffee flavored liqueur?

[ludja]

Could be tricky to blend with other flavors, but an anisette flavored liqueur like Sambuca could be interesting...

I have no idea how it would go with chocolate; but perhaps could be interesting with some fruit flavors--strawberries, raspberries, figs, pineapples...

This is probably too far out for a wedding cake; but it may be interesting to try another time...

[beans]

Amuse:

This is hard to find now, but I'd look at flavoured vodkas -- in particular: Stolichnaya Kafka. It was a clear and coffee flavoured.