Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

TN: 2001 Karl Erbes Urziger Wurzgarten Spatlese


tjaehnigen

Recommended Posts

This was a bottle Dr. Tannin brought to dinner the other night. I consumed my portion while easting some really delicious mussels.

This wine had a nice light but golden color. It smelled of lemony and honeysuckle. It tasted more of the same, but was sweeter than I expected. What at first seemed too sweet for my tastebuds transmogrified by inserting some slatiness to the mix which had the amazing effect of cleansing out any cloying bits of this wine and dovetailed into a nice finish. Delicious.

TJ points = 88+ and I think this was like a $10 wine

Link to comment
Share on other sites

  • Recently Browsing   0 members

    • No registered users viewing this page.
×
×
  • Create New...