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Bhel poori

Suvir Saran

By Suvir Saran
in RecipeGullet

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Suvir Saran

Suvir Saran

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Posted

Bhel poori

The finished product will be quite good even if made with store-bought chutneys, but for the best results you'll of course want to make your own. See recipes for:

Tamarind Chutney

and

Green Chutney

Suvir Saran

  • 1/2 package (400 grams) bhel mix
  • 1/2 red onion, chopped
  • 1 tomato, chopped
  • 2 T green chutney (store-bought, or see recipe for Green Chutney)
  • 2-1/2 T tamarind chutney (store-bought or see recipe for Tamarind Chutney)

Fold everything together in a large bowl and serve immediately. Serves 3 to 4 normal people or 1 very hungry schoolboy.

Keywords: Easy, Snack, Indian, The Daily Gullet

( RG180 )

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