chuleton del buey

[maher]

ok, having just come back from a phenomenal food trip to bilbao/rioja, im totally hooked on the aged ox steaks.

is there anywhere in spain where its possible to buy this at retail? i tried a number of butchers in the area as i walked around, but i got nowhere. im sure my nonexistent spanish didnt help but it seemed that it wasnt possible to find any.

do the asadors do their own sourcing/aging? surely there is somewhere to buy retail. if anyone knows please let me know... im happy to do the pilgrimmage.

[pedro]

Recently, Gold Gourmet in Madrid has started to source some real oxen. They have been selling one for the past week and I believe another one it's coming or it's already there. They disappear fast from the counter, though. Amazing stuff.

[maher]

Recently, Gold Gourmet in Madrid has started to source some real oxen. They have been selling one for the past week and I believe another one it's coming or it's already there. They disappear fast from the counter, though. Amazing stuff.

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Thanks Pedro

I will keep a look out when next in madrid, indeed amazing stuff

[pedro]

Lately, they also have been sourcing meat from old cows --older than 10yrs old, usually older than 15yrs old-- aged over a month and a half. Different to oxen but by no means inferior.

[Dan Ryan]

Any Barcelona source for this meat?