GaroldCrash22

I'm a web designer and an electronic musician. I really like cooking, but I only cook at home for myself and my family. Sometime in the future, I'll share my recipes with you.

Personally, I often just use it as a side dish. I don't know why you're so worried about it. This porridge is a derivative of wheat gruel. It's just delicious with butter.

There are many options for what to do with rice . I personally make pilaf with it.

Hi! I'm glad to be on your forum . Anyone interested in chatting?