mixersanontt

I actually have a pretty great recipe. Sometimes storage can cause an issue with the fermentation process. Hope this helps.

Thank you for your kind words and greetings guys!

Hey, I'd like to know what you guys think about this Cocktail. It's called Sorrel Swizzle. It's a Christmas-y cocktail but I think it can be enjoyed all through this season as long as you have access to the ingredients. Ingredients 6 mint leaves 1/2 oz Lime juice 1 oz Simple syrup 5 Slices of bay leaf 1.5 oz Sorrel Juice 2oz White Oak Coconut Directions Add mint leaves and bay leaf to glass. Add lime juice, sorrel juice, simple syrup, rum and crushed ice. Swizzle ingredients in glass to marry ingredients together. Top with more ice. Add 4 dashes of angostura aromatic bitters to complete cocktail. Enjoy!

Hello my name is Keron Lewis from Trinidad and Tobago. I love making cocktails and I've been a bartender for a number of years in my home island. The caribbean is a great place because we are the home of rum, don't believe me? well wait till you guys see the recipes I have to share! Cheers