Is there a way I can bake a cheese cake in a spring pan and remove it - as a dish to take to a guest? My crust is stuck on the bottom of the pan and at this moment, there is no way to remove it...Or can it be baked with a cardboard bottom? Can someone help me on this please?
Cheesecake Issues...
in Pastry & Baking
Posted
Is there a way I can bake a cheese cake in a spring pan and remove it - as a dish to take to a guest? My crust is stuck on the bottom of the pan and at this moment, there is no way to remove it...Or can it be baked with a cardboard bottom? Can someone help me on this please?