Hi. This is Tabatha. I'm the new girl in town, having just left my partner Jodi back on the east cost. She didn't appreciate good food. I'm sure you all understand. Anyway, I ate at Au Pied du Cochon the other day and I have to agree with you Champignon, that mussel soup is SALTY! Other than that and the fact that the table came up to my tits, it was a fine meal (I like to approach my food from well above, so why not chop a few inches off those table legs?). I especially liked the oysters from Raspberry Point - reminded me of home...