Willie

Mourning is the most apt typo I've read in a while! Sorry that is why I do not post much and probably will not Liuzhou. Latter!

The avocado oil from Costco is $9.99 and I also picked up a bottle of roasted garlic EVOO, it was $8.89 and both are liters. I used the RGEVOO this mourning for hash browns and the minute the oil hit the pan the smell of roasted garlic filled the kitchen. I use the avocado oil for every thing but deep frying (don't do much of that anymore). My wife found out that the avocado oil is good for her skin, so there goes half my bottle. I was going to post a photo of the bottles but could not figure that out. Even my wife who is a GIS master could figure it out either.

Avocado oil has been one of my favorites lately.

I have been using three crab brand for years but recently noticed that Huiray was using red boat, I picked up a bottle and just started using it. My question is why do you use it over others or do you? Also I would like to thank you Huiray for inspiring me to look to the east when deciding what to cook each day. ( Your photos are beautiful). Look forward every day to see what your up to.