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Camano Chef

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  • Location
    Southwest side Camano Island, Washington, overlooking Saratoga Passage

About Me

I am a retired U.S. Flag Air Carrier Captain. I traveled most of the world. I quickly found that the best food was local and concentrated there. I have attended a number of Professional Chef's schools, in Thailand, New York, Athens, however I am always finding new and different and more appetizing ways to prepare food

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