Hi everyone, I am new here. FYI, I am not really an expert in food and wine like you guys, so my comments can be considered like an amateur's comment. I ate at ADNY last saturday with my other 2 friends. It is my 1st experience to eat at the 3-star Michelin's restaurant. Except the price, it's certainly a very great experience. Believe it or not, we spent almost 5 hours there for dinner and it was fun. The decoration is great, but unfortunately we were sitting in the back of the dining room, so we could not really enjoy the scene in the main dining room all the time. The service is great, friendly, formal yet the maitre'd hotel and the captain made us really comfortable. Our sommelier, Yura is awesome. He made a great wine selection for my dishes. I think I forgot to mention that I ordered white truffles tasting menu with wine pairing. I'm not really sure how to post the picture here, can anyone help or how to find the guidelines? Anyway, I put my pictures for the food and wine list accompanying each dish here: http://andichahyadihermawan.blogs.friendst...se_at_the_esse/ The pictures are the combination of my dishes and my friends' for that night. Some of them are not very clear since we were not allowed to use flash all the time. Thanks and feel free to ask if you any have questions. -Andi
