We will be in Boston the weekend of 11/14/04 and am looking for some recommendations of the newest and upscale restaurants that have been opened in the last year. Money and location is no object (as this is vacation) but excellect food, good service, are the most important. Old standbys are ok, but we have eaten at most. I saw a sm. write up in this month's Gourment mag. about "Salt" any opinions. Thanks for your help.......goatcheese