smogle
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Everything posted by smogle
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The average American watches over 4 hours of t.v a day. It would seem like then we could find 30 minutes to make dinner.
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I have cooker #2 and I would say it works o.k for flour tortillas and not at all for corn. A press and a skillet work better.
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Thank you kindly, that was exactly what I was looking for.
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I have worked fine dining for a few years, staged at the French Laundry, and am set to graduate CIA in april. I was wondering what the reasturant scene was like , types of places, good chefs to work with , that kind of thing. thanks
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I am a young chef considering a move to the triangle area. Are there any great restaurants here or am I out of mind to even consider it?