tulanian
-
Posts
4 -
Joined
-
Last visited
Content Type
Profiles
Forums
Store
Help Articles
Everything posted by tulanian
-
We really like the fried artichoke hearts. The portion is huge, and the quartered hearts are breaded lightly with cornmeal and fried perfectly. They're drizzled with an aioli and served with a marinara.
-
It's a good thing you didn't call it onglet, you really would've gotten a lecture. Where did this butcher work? I'll be sure to boycott the establishment. BTW, The Meat Shop is awesome. I buy all my steaks there.
-
Their website isn't very informative, but here it is. http://www.harrellgourmet.com/ I can vouch for the quality of the steaks, the dry-aged organic NY strips are amazing. They slice all their meat to order and vacuum-seal it.