As Don and John (I swear they are two different people - I've seen them in the same room!!!! I swear!) said, this restaurant is excellent. Try the roasted baby chicken on the bed of arugula with carmelized shallots - and be sure to drink the Mongeard Mugneret Vougeot "Les Cras" 1999 - an outstanding "restaurant" wine - meaning it's lovely to drink right now and doesn't need cellaring - plus, it's good burgundy (meaning pure of fruit, fragrant, and not over-oaked or over-extracted). Tom's wine list is a true joy for wine lovers. maureen
