Fine Cooking Community

Hello folks: thanks for drawing attention to the Fine Cooking Community on Facebook. Our group formed after the sale of the magazine to Dotdash Meredith back in October 2020 when the website was closed without notice. We petitioned Taunton publications to help get the website back up and running, and we were successful in doing that... until last month, when the site was permanently closed. The Fine Cooking Community banded together at the time of the first closure to create search tools that enable us to find our treasured recipes. Any Fine Cooking fans who wish to join us may do so by answering questions and accepting the rules on our Facebook group page. For folks who want to join but have not completed the process, we typically provide a reason (not answering the questions or agreeing to the rules). We try not to decline anyone unless they appear to be spammers. Marie, please try again if you wish, and be sure to answer all of the questions. Once you do that, you can join our friendly and generous community of fine cooks. https://www.facebook.com/groups/finecookingcommunity