All the recent hot weather in the UK has given me a thirst for vast quantities of Pimms. In the interests of variety, I picked up a bottle of Plymouth (of Plymouth Gin fame) Fruit Cup - their own version of the Pimms No 1 Cup. Plymouth's branding capitalises on the fact that it is 'traditional' strength - 30% ABV rather than 20% ABV, as Pimm's now is. I compared it to Pimms both mixed with lemonade and mixed with dry ginger ale. It was a revelation. The Plymouth Fruit Cup was a far more interest