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2002 Alde Gott Riesling QbA, Baden. This wine was sent to me from a co-woker of mine in Hamburg. He was in the U.S. in January, and I had to take him to the emergency room. We had about a two-hour wait and talked about many things, including wine. I mentioned that we typically only see German wines from the Mosel-Saar-Ruwer, Rheingau, Rheinhessen, and Pfalz. He asked if I've ever had the wines of Baden-Wurttemburg. I confessed that I've not even had the opportunity. A month later, another co-worker from Germany comes to my office with two bottles of wine, one of which is this one. If I had to pick one word to describe the wine, it would be "refreshing." The color had a greenish tint to it. The aroma was of golden delicious apples, limes, and rain water, with only a small amount of mineral. It was light, crisp, and fruity in the mouth. Not a structurally complex wine, but delightful in it's simple freshness. It's a wine suited more for the wine glass or as an aperitif than for the dinner table. It had trouble standing up to a simply sauteed chicken breast with a light sauce.

I looked at the Alde Gott web site, and it seems they have a large selection of wines, featuring reds. If you check it out, click on the link for "aktuelles" from the menu. The picture will bring a smile to any face. Yeah, I'm sure that's how they dress to work in the vineyards.

We cannot employ the mind to advantage when we are filled with excessive food and drink - Cicero

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