The UK Menu Game (2003)

[Charlene Leonard]

Locanda Locatelli? But i think the starters are more expensive than that so suggests it would be somewhere outside of London.

[Andy Lynes]

Chez Bruce have a £30.00 set menu, no a la carte pricing. It's too cheap for Locatelli. I think it must be outside of London. The Star Inn ?

[Winot]

The Merchant House, Ludlow.

[Mrs Woman]

Is it The Moody Goose in Bath???

[Andy Lynes]

£33.00 set menu at Merchant House.

[Basildog]

not in London...not ludlow, not the Star...not Bruce...carry on

edit not Bath either

Edited April 25, 2003 by Basildog (log)

[Andy Lynes]

This might help narrow things down a bit : Michelin Guide

[Mrs Woman]

Fischers at Baslow? I keep intending to take the folks here as they are Derbyshire-way

[Basildog]

Not Baslow

[Basildog]

OK...another clue....chef is very "talented"

[Jon Tseng]

That rules out Fifteen then...

[Gavin Baxter]

Amaryllis in Glasgow?

Gavin

[Basildog]

Not in Scotland

[Bapi]

Bit of a long shot, but - Riverside Brasserie, Bray Marina, Berks?? Heston Blumenthal's latest offering.

[Andy Lynes]

Michelin starred and mentioned on the UK boards......hmmmm. How about The Castle in Taunton, although I'm sure they have a set price menu as well (we are talking about the dinner menu here aren't we?).

[Simon Majumdar]

It' s the talented (Mr) Ripleys in Padstow. See it pays to be a publisher

S

Edited April 25, 2003 by Simon Majumdar (log)

[AdamLawrence]

Is it Le Champignon Sauvage in Cheltenham? The pressed terrine seems to ring a bell. OTOH the prices are a bit low for a 2-star place.

cheers

Adam

[Andy Lynes]

I believe Majumdar has got it, damn him! Basildog, can you confirm?

[Basildog]

Yes Simon wins...Ripley's In St Merryn..sorry didn't get back to you lot earlier,just been hit by a massive lunch service £££££££££

Simons turn.......

[Simon Majumdar]

OK, let’s go international so everyone has a chance ( F**king Padstow!!! )

Cream of Garlic Soup

Pecan-crusted Rabbit with Creole Mustard-Tasso Cream Sauce

Toasted Pecan Roulade with Caramel Mousse & Praline Syrup

Think a truncated group of emerald warblers

S

[AdamLawrence]

OK, let’s go international so everyone has a chance ( F**king Padstow!!! )

Cream of Garlic Soup

Pecan-crusted Rabbit with Creole Mustard-Tasso Cream Sauce

Toasted Pecan Roulade with Caramel Mousse & Praline Syrup

Think a truncated group of emerald warblers

S

The Chiefs?

The Tains?

The Pos?

V. confused.

Adam

[Chef/Writer Spencer]

OK, let’s go international so everyone has a chance ( F**king Padstow!!! )

Cream of Garlic Soup

Pecan-crusted Rabbit with Creole Mustard-Tasso Cream Sauce

Toasted Pecan Roulade with Caramel Mousse & Praline Syrup

Think a truncated group of emerald warblers

S

NOLA or one of Emeril's spots...There were more cajun references in that lead than at a hundred Wild Bill swamp runs.

[Basildog]

Maybe you should start the menu game on the appropriate forum? This thread was originally on General Foods, and it got moved to make it easier to play.Just a thought

(F**cking Padstow....F**cking Right !!)

[AdamLawrence]

Google makes this very easy, but also is cheating. But even with Google, I don't understand Simon's clue.

Adam

[Simon Majumdar]

OK, let’s go international so everyone has a chance ( F**king Padstow!!! )

Cream of Garlic Soup

Pecan-crusted Rabbit with Creole Mustard-Tasso Cream Sauce

Toasted Pecan Roulade with Caramel Mousse & Praline Syrup

Think a truncated group of emerald warblers

S

NOLA or one of Emeril's spots...There were more cajun references in that lead than at a hundred Wild Bill swamp runs.

Man's getting close

S