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Has anyone tried out the ROTO-Q 360? It's a spring-powered rotisserie that you can put in an oven. I've used it to roast cacao nibs in the APO, and DH uses it to roast coffee beans, also in the APO. I'd be interested in how others have used it.
Edit: also called a Roto tisserie
Has anyone tried out the ROTO-Q 360? It's a spring-powered rotisserie that you can put in an oven. I've used it to roast cacao nibs in the APO, and DH uses it to roast coffee beans, also in the APO. I'd be interested in how others have used it.
