Since my little town has a pretty small customer base, and I have fans around the region, AND because the 1st week in January always sucks for sales...I'm taking my restaurant on the road!   I know people who do pop-ups, but what about traveling pop-ups. Has anyone heard of this? I'm thinking I'll rent a van, load it with 10 days of equipment and food and do a new city every night. I've already done some feelers through FB and Instagram, and the response is a bit overwhelming.  Here's where I'm