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I was surprised not to see mention of this new restaurant on here. It is a little off the beaten path on Spring Garden across from the Spaghetti Warehouse.

http://thoreaurestaurant.com/menu

I am not a vegetarian, but really enjoyed a dinner of the Green Curry Shepherd’s Pie. The place is small, so make a reservation, and the portions are large. No tofu, just well prepared and interesting vegetarian food. There are plans for outside seating and a vegetable garden I think.

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