Sex with an Alligator

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Sex with an Alligator

This is one that is the process for only the bartender and was wildly popular on the resort island, Put in Bay, South Bass Island, Ohio where I worked a couple of seasons. However, recently I’ve seen bars making this in a different version as a Martini, up, with using pineapple juice mixed and chilled in a cocktail shaker with the Melon Liqueur.

• 3/4 oz Melon Liqueur, already chilled (leave in freezer and/or refrigerator)
  
• 1/4 oz Chambord
  
• 1/2 oz Jägermeister, already chilled (leave in freezer and/or refrigerator)
  

In a tall “chimney” shot glass pour chilled Melon Liqueur; slowly dribble Chambord down the inside of glass which should, if done correctly will sink to the bottom. Using a maraschino cherry or the back of a small spoon, pour the Jägermeister so that it will layer on top of the Melon Liqueur. The end result should be a triple layered shot that oddly tastes similar to Bubble Gum

Keywords: Cocktail, eGCI

( RG691 )