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Pilar at Bin 8945


Carolyn Tillie

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When I lived in Napa, my favorite consistent restaurant was Pilar. My unabashed admiration for David Haskell's ability to pair wine is no secret and I have learned that Pilar and Didier will be cooking a one-night stint at Bin 8945 at the end of this month.

I am seriously thinking of flying down for this singularly momentous event.

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