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wcjpipewrench

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  1. I cook a lot at home. I can't afford to eat out much. I really like to slow cook meats on my new grill. I finally broke down and bought a weber genesis 3 burner. I like to make soups. The sad thing is I don't have recipes. I just use what I have available usually. I made a vegetable soup the other day that came out so good I was eating it for breakfast. I diced up a frost bitten sirloin out of the freezer that looked too tuff and dried out to grill. I diced it into 1/4" squares and browned it in a little butter. added my vegetables and it came out great. The key ingredient was the home canned tomatoes. They are so naturally sweet compared to anything you can buy in the stores. I cook by instinct and usually it comes out great. I am rambling on. I love to cook and I love to eat.
  2. The United States mostly. Mexico mostly the border towns from time to time. One trip to Ireland I really enjoyed. I could not believe how friendly the country was.
  3. I am looking for some good places to get lobster tail and good seafood in general in the Wyoming Valley area of NE PA.
  4. I enjoy eating new foods. I have been around the country and it amazes me how good the food is everywhere I have been. I love variety and the different styles of cooking.
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