Jon B.

Since I haven't seen it mentioned, I'd suggest checking out TJ's pot pies from the frozen section. They're really quite good. Very nicely browned crust, enveloping a richly meaty stew. The crust surrounds all sides of the stew. They come in a Steak and Ale variety and a Chicken Balti Pie variety. The latter is a chicken curry stew, with a curry powder sort of flavoring. They can be microwaved, but are much better at 350F in the oven for about 50 minutes.