[Thinking of starting up a coffee truck...]

Not sure yet, just thinking about the art of the possible. For instance, and I have to do a lot more work, is it better to set up at events or have a permanent pitch somewhere? Just trying to think of the phsyicalities to begin with.

[Thinking of starting up a coffee truck...]

Ideally has anyone got any experience? I want it to have a slightly retro feel, so was hoping to get hold of one of these; Citroen 2CV Van and then put the machines in the back?

 

Also has anyone got restaurant/coffee shop experience with Espresso machines? The 2/3/4 head machines would look better in the back, but this site; Brackins Bar recommends going for a couple of single head machines in case the boiler goes so you can still keep serving... How likely is that?

 

Many thanks for any ideas and help in advance!

Angie