I happen to like using silicone cake moulds. I think it depends of what you're using it for? I wouldn't use it on a full size cake but they make really good chocolate moulds and cake pop moulds. I like the flexibility that silicone offers because everything just pops out after cooking! hehe. I'm currently into cake pops and have been using my keetzen cake pop mould from the start. It never gave me problems at all. If you're interested, I got mine here http://www.amazon.com/dp/B00CGPHHY4/ref=nosim/?tag=egulletsociety-20 It's a good buy!
