Jump to content

Anonymous Modernist 760

general member
  • Content Count

    2
  • Joined

  • Last visited

  1. Max said: I was thinking about a sourdough - thoughts?
  2. Thanks for putting up this forum 🙂 I would like to bake using a combination of sous vide and a conventional oven. Would it be possible to put the dough in a vacuum bag cook it sous vide at 37C for the dough to raise optimal and then put it in a conventional oven? Thanks
×
×
  • Create New...