Hi everybody! I have a question about dumpling machines. I'm looking for some opinions. I have a pierogi business that I'm currently trying to expand with the purchase of a dumpling machine. There are a couple of top of the line machines that I cannot currently afford, including machines made by Arcobaleno ($36,000) and Anko ($26,000). I'm looking for a machine that costs no more than $3000. I'm currently looking into machines made in China and would love to know if anyone out there has any experience with these machines. I'm looking at machines like this one: http://www.youtube.com/watch?v=-iTwo8JRLpY Many thanks!
