woodchuck: i noticed the 'new' raspberry flavor in a local store a few weeks ago...it's nice every once in a while, but it won't be a regular choice for me...i've kind of grown out of the woodchuck line (i was a devout woodchucker for a few years)...i find that it's just too sweet and the flavors too inconsistent from within flavor lines...dark/dry too caramelly, pear has some wierd high tones of gasoline, amber has a wierd woody aftertaste after a couple... hardcore cider/original sin: crap magners: it's okay, but it's also too oaky scrumpy cider: there's actually a company that makes Scrumpy Cider as a brand...it's non-alcoholic...tangy woodpecker: my regular for the past few years...nice and dry... haven't found any other decent brands in nyc...suggestions? cheers, =w=
